Daniel Figone and Handheld Catering were featured in The New York Times (March 8, 2021) for their innovative approach to Silicon Valley IPO celebration catering during the pandemic.
Permit #PT0488026 · Facility ID FA0275877 · Valid through June 30, 2026 · Issued by Santa Clara County Department of Environmental Health. Verify This Permit.
Our kitchen staff holds Food Safety HACCP certification for Retail Food Establishments. Lead certified: Jose Ismael DeGante (Certificate #000035702940, completed February 2025 via 360training.com).
Comprehensive coverage including General Liability ($1M/$2M), Commercial Auto ($1M), Umbrella ($4M), Workers’ Compensation ($1M), and Liquor Liability ($1M/$2M). Policy period: January 2026 – January 2027.
First caterer in Silicon Valley and the 36th business in California to earn Green Business certification. Verify on CA Green Business Directory.
Proud member of the Silicon Valley Central Chamber of Commerce, connecting Handheld Catering with the Bay Area business community.
We believe in full transparency. Every credential listed here is independently verifiable.
Questions? Contact us at info@handheldcatering.com or (408) 692-4782.